Vegetarian
Jowar salt
Jowar salt
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Great source of fibre & protein a great healthy eating option
Ingredients
Ingredients
Jowar (Sorghu Millet) Cereal and Salt
Portions / Grams
Portions / Grams
200 gms
Know More
Know More
Jowar(Sorghum) Salt is a ready to eat food which can be consumed during any time of the day.
Srika Jowar(Sorghum) Salt uses jowar(Sorghum) Millet flakes which can be eaten handful from the packet or can be eaten soaked with curd or yogurt.
As we know Jowar(Sorghum) Millet is a good source of protein, fiber, and minerals such as magnesium, potassium, and zinc, It is also gluten-free, which makes it a good choice for people with gluten sensitivity.
Srika uses Jowar(Sorghum) flakes from traditional source in its cereal which acts as a complex carbohydrate that digests slowly. As a result, it leads to stable blood sugar levels making it a great diet choice for diabetic and people who want to lose weight.
Srika Jowar(Sorghum) Millet Salt flakes are prepared with other traditional ingredients and is versatile food that can be used as a combination in variety of dishes, from breakfast cereals, soups to side dish savories or a mid day hunger quencher.
How to Cook
How to Cook

